eLearning Course
Meat Slicer Safety
£5.00
Course
Membership
30 mins approx
Online Course
Online Quiz
Certificate download
30 days access
All courses
All forms
Team plans
Global reporting
Unlimited access
Course Description
What's Covered
Meat slicers are essential tools for any deli, restaurant, supermarket, or grocery store. Professional meat slicers are the best way to cut meat safely and efficiently. Capable of spinning at high speeds, the machine’s sharp blade is an ever-present danger to any employee operating it, even when not being used to cut meat.
The benefits of using a meat slicer
Hazards associated with meat slicers
Safety Tips
The importance of keeping knifes clean
Procedure for safe operation
Cleaning
